Hawaiian Pizza With Delicious Recipies

A recipe for Hawaiian Pizza:

Welcome To Hawaiian Pizza Recipie

Ingredients:

- 1 pizza dough (homemade or store-bought)
- 1/2 cup pizza sauce
- 8 oz mozzarella cheese, shredded
- 4 oz sliced ham, diced
- 1/2 cup pineapple chunks, drained
- 1/4 cup grated Parmesan cheese
- Fresh cilantro (optional)
- Red pepper flakes (optional)

Instructions:

1. Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet in the oven to preheat as well.
2. Roll out your pizza dough on a floured surface to your desired thickness.
3. Transfer the rolled-out dough to a piece of parchment paper.
4. Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
5. Sprinkle the shredded mozzarella cheese evenly over the sauce.
6. Distribute the diced ham and pineapple chunks over the cheese.
7. Sprinkle the grated Parmesan cheese over the top.
8. If desired, add some fresh cilantro leaves and/or red pepper flakes for extra flavor.
9. Carefully slide the parchment paper with the assembled pizza onto the preheated pizza stone or baking sheet in the oven.
10. Bake for 10-12 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
11. Once out of the oven, let it cool for a minute or two before slicing.
12. Slice and serve your delicious Hawaiian Pizza hot.
Enjoy the sweet and savory combination of flavors in this classic pizza with Cooking Recipies: