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Cranberry Pecan Chicken Salad Recipie 2024

Here's the recipe for Cranberry Pecan Chicken Salad:

Ingredients:

- 2 cups cooked chicken, shredded or diced
- 1/2 cup dried cranberries
- 1/2 cup pecans, chopped
- 1/2 cup celery, diced
- 1/4 cup red onion, finely chopped
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Lettuce leaves for serving (optional)
Instructions:
1. In a large mixing bowl, combine the cooked chicken, dried cranberries, chopped pecans, diced celery, and finely chopped red onion. 2. In a separate small bowl, whisk together the mayonnaise, Dijon mustard, honey, and lemon juice until well combined.
3. Pour the dressing over the chicken mixture and toss until everything is evenly coated.
4. Season with salt and pepper to taste, adjusting according to your preference.
5. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
6. Serve the Cranberry Pecan Chicken Salad on a bed of lettuce leaves, if desired, or enjoy it as a sandwich filling, wrap, or with crackers.

Enjoy this delicious and satisfying Cranberry Pecan Chicken Salad as a wholesome meal or snack! For More Recipies Click more post and get more Recipies.

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